by jayani on January 1, 2015
As it is getting a bit chilly out I thought I would make something that would warm me and the rest of my family up!
Ingredients:
- Milk
- Hot chocolate powder
- Marshmallows (if wanted)
Method:
- First put a saucepan on the hob and turn to 3.
- Pour in a cup of milk and a bit more (if there is more than one of you put one cup per person)
- Keep stirring until it has steam is coming out of the saucepan
- Pour the hot milk into the cup(s)
- Put one spoon of hot chocolate powder into the cup(s) and stir until there are no lumps
- Add the marshmallows if you would like any
- ENJOY and get warmed up!!!
by jayani on December 26, 2014
As well as baking things I also love to cook main courses as well!
Here is how I cooked Dhal Curry.
Ingredients:
- 1 cup of Dahl (also known as lentils)
- 1 tspn Termric Powder
- 1 chopped tomato
- 2 sliced green chilli
- 2 tbsp Coconut milk
- 1/2 tspn Salt
Extra:
- 1/2 tspn Musturd seeds
- 1/2 tspn Cumin seeds
- 1/2 tspn Fenu Greek seeds
- sprinkle Curry/Bay leaves
Method:
- Slice the chillies,onions and tomatoes
- Put the Dahl/lentils in a saucepan. Then put two cups of water (if you put more cups of Dahl/lentils in you must double the amount of water) in the pan and mix it around. After that drain it out and continue until you have done it three times.
- Put the saucepan on the heat on number 5 and have the lid on. When it is boiled turn the heat down to 3 and add the coconut milk, then turn it down to 2.
- In a pan put the oil in then add the mustard seeds and when it starts to sizzle add the cumin seeds, Fenus Greek seeds and curry/bay leaves in.
- Then add the chillies,onion and tomatoes for 2 minutes.
- Once the time is up put the pan of ingredients into the saucepan and stir in.
- Then serve with rice,bread (pitta or nann bread) or on it’s own.
- ENJOY!!!
